STARTERS

Smoked Salmon Platter

Smoked Salmon Platter

$15

Smoked Salmon, Capers, Red Onions, Horseradish Sauce and Toasted Baguette.

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Hot Artichoke Dip

Hot Artichoke Dip

$10

Warm Creamy Artichoke Dip Topped with Parmesan Cheese and Served with Toasted Pita Chips.

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ANTIPASTO PLATTER

ANTIPASTO PLATTER

$25

Assorted Blend of Italian Cured Meats, Cheeses, Olives, Fresh Fruit, Nuts, Pickles, Preserves and House Crostini.

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MUSSELS

MUSSELS

$16

1lb. of Mussels Sautéed in a Garlic Wine Sauce Served with House Bread.

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CHEESE BOARD

CHEESE BOARD

$23

Chef’s Choice of Assorted Local and Imported Cheeses, Fresh Fruit and Grilled Crostini. Served with Pickles, Local Preserves and Nuts

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NACHOS ITALIANO

NACHOS ITALIANO

$14

Crispy Pita Chips topped with a Creamy Artichoke Dip with Mozzarella Cheese baked in our Pizza Oven and topped with Diced Tomato, Red Onion, Shredded Parmesan and Fresh Basil.

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CHEESY GARLIC STICKS

CHEESY GARLIC STICKS

$12

with your choice of Ranch, Alfredo, or Marinara Sauce.

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THREE-DIP CROSTINI

THREE-DIP CROSTINI

$10

Crostinis served with Olive Tapenade, Creamy Artichoke Dip and Roasted Red Pepper Hummus.

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BRUSCHETTA

BRUSCHETTA

$10

A Blend of Marinated Tomatoes, Red Onions, Garlic, Pesto and Balsamic Vinaigrette with our Grilled Homemade Bread.

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