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Fresh West Asheville Menu

Fresh West Asheville Menu

    • STARTERS

    • ANTIPASTO PLATTER

      $25

      Assorted Blend of Italian Cured Meats, Cheeses, Olives and House Crostini.

    • BRUSCHETTA

      $10

      A Blend of Marinated Tomatoes, Red Onions, Garlic, Pesto and Balsamic Vinaigrette with our Grilled Homemade Bread.

    • CHEESE BOARD

      $23

      Chef’s Choice of Assorted Local and Imported Cheeses, Fresh Fruit and Grilled Crostini.

    • CHEESY GARLIC STICKS

      $12

      with your choice of Ranch or Marinara Sauce.

    • FRESH OVEN-BAKED BREAD

      $3

      Baked Fresh Each Morning in our Pizza Oven and Served with Garlic and Herbed Olive Oil.

    • OLIVE TRAY

      $6

      A Blend of our Favorite Olives, Roasted Garlic, Sun Dried Tomatoes and Roasted Red Peppers for Sampling.

    • THREE-DIP CROSTINI

      $10

      Crostinis served with Olive Tapenade, Creamy Artichoke Dip and Roasted Red Pepper Hummus.

    • SOUPS

    • SOUP OF THE DAY

      Cup $4
      Bowl $8

      We offer a variety of nourishing, homemade soups made FRESH every morning. Our selections vary daily.


    • SALADS

    • Add Grilled or Blackened Chicken - $3, Shrimp - $4, Grilled Salmon - $4

    • BUILD YOU OWN FRESH SALAD

      $16 Entrée

      Pick five items from the Pizza Supplement Menu to top our FRESH salad greens with a dressing of your choice. You may add additional items for an extra charge if you wish.

    • CAESAR SALAD

      $12 Side
      $14 Entrée

      Chopped Romaine with Traditional Caesar Dressing and Croutons. Anchovies upon request.

    • Dressings:

      House Dressing (creamy wine, garlic, lemon and seasoning), Lemon-Parsley Vinaigrette, Balsamic
      Vinaigrette, Ranch, Blue Cheese, Creamy Basil Vinaigrette, Caesar and Honey Mustard. All dressings are Gluten-free and made in house.

    • FRESH’s HOUSE SALAD

      $12 Side
      $14 Entrée

      Mixed Greens, Sliced Tomatoes, Green Peppers, Red Onions, Cucumbers with House Dressing.

    • GREEK SALAD

      $13 Side
      $15 Entrée

      Romaine and Mixed Greens Topped with Olives, Feta Cheese, Cucumbers, Tomatoes, Onions, Pepperoncini served with our Greek Feta Dressing.

    • SPINACH SALAD

      $13 Side
      $15 Entrée

      Baby Spinach with Toasted Walnuts, Local Feta Cheese, Dried Cranberries with Balsamic Vinaigrette.

    • TUSCAN SALAD

      $13 Side
      $15 Entrée

      A blend of Spring Greens, Arugula, Local Goat Cheese, Tomatoes and Toasted Pecans with Lemon-Parsley Vinaigrette.

    • SANDWICHES

    • Served with a pickle and your choice of carrots & ranch or chips

    • BLENDED MUSHROOM

      $13

      Varied mix of cultivated Mushrooms, Avocado, Fresh Spinach, and Herbed Goat Cheese spread

    • CHICKEN CAPRICE

      $13

      House Made Sun-Dried Tomato Pesto, Slices of Fresh Mozzarella, Fresh Tomato, Basil and Chicken with a Side of Balsamic Dressing

    • Classic Italian

      $13

      Pepperoni, Salami, Proscuitto, Provolone, Spinach and Garlic Aioli Served with Classic Italian Dressing

    • ITALIAN VEGGIE

      $13

      Fresh Mozzarella with Tomato, Basil, Spinach, Avocado, Sprouts and Olive Tapenade served on our Homemade Focaccia Bread.

    • AMORE

      $13

      House Bread, Pesto, Salami, Capicola, Proscuitto with Provolone.  Served with Spicy Brown Mustard on the Side Per Request.

    • CHICKEN BACON RANCH

      $13

      Generous Portions of Chicken, Bacon, Tomato, Provolone, Spinach and Served with Housemade Ranch Dressing

    • GRILLED CHEESE

      $13

      Melted Provolone on Grilled House Bread.

    • GLUTEN-FREE SANDWICHES

      $2

      Served on Millet Bread add


    • PIZZA

    • Our crust is a traditional Italian thin crust that bubbles and lightly chars in our 850 degree oven. Please specify if you prefer no char.  Most of our pizza's are spread with herbed, crushed Italian plum tomatoes.

    • ALASKAN

      $17

      Smoked Salmon, Red Onions, Mozzarella with a Dill and Caper Cream Sauce.

    • BABY BLUE

      $17

      White pizza with Olive Oil, Blue Cheese, Caramelized Red Onion, Pears and Walnuts.

    • BAYOU

      $17

      Shrimp, Baby Clams, Roasted Garlic, Roasted Red Pepper with a Bayou Cream Sauce.

    • BBQ

      $17

      BBQ Sauce, Mozzarella, Grilled Chicken, Green Peppers and Red Onions.

    • CALZONE

      $17

      Stuffed with Mozzarella, Red Sauce and your choice of two supplements listed below.

    • CHEVRE

      $17

      Sun-Dried Tomatoes, Roasted Red Pepper, Local Goat Cheese, Mozzarella, Fresh Basil on Red Sauce.

    • CHICA BELLA

      $17

      Pesto Smothered in Ricotta and Mozzarella finished with FRESH Arugula and Walnuts.

    • CHICHI

      $17

      Black Bean Puree Topped with Tomatoes, Mozzarella, Fresh Jalapeños and Seasoned Ground Beef. Topped with Cheddar and Garnished with a Cilantro Lime Cream Sauce.

    • DRUNKEN CLAM

      $17

      Olive Oil Base with Mozzarella, Diced Clams, Roasted Garlic and Bacon topped with a Butter Wine Sauce and Fresh Parsley.

    • FLORENTINE

      $17

      Olive Oil Base with Spinach, Mozzarella, Fresh Tomatoes, Bacon, Chicken and Feta.

    • FUN GUY

      $17

      Sautéed Mushroom Blend, Ricotta, Feta, Parmesan and Fresh Basil on Red Sauce.

    • MADONNA

      $17

      White Pizza with a blend of Mozzarella, Fontina, Ricotta, Parmesan, Garlic and Fresh Basil.

    • MEDITERRANEAN

      $17

      Spinach, Feta, Kalamata Olives, Pine Nuts and Mozzarella over Pesto.

    • NAPOLI

      $17

      Roasted Red Peppers, Sun-Dried Tomatoes, Brie Cheese, Prosciutto with Mozzarella on Red Sauce.

    • ROSE’S

      $17

      Fresh Mozzarella, Red Sauce, Handpicked Basil and Roasted Garlic with Olive Oil.

    • SCARFACE

      $17

      Italian Cured Meats (Italian Sausage, Pepperoni, Spicy Salami) with Mozzarella on Red Sauce.

    • SICILIAN

      $17

      Herbed Ricotta, Shredded Mozzarella, Fresh Tomatoes, Capicola, Fresh Basil and Red Sauce.

    • VEGGIE DELIGHT

      $17

      Spinach, Kalamata Olives, Mushrooms, Sun-Dried Tomatoes, Roasted Red Peppers, Onions, Roasted Garlic, Mozzarella and Red Sauce

    • CHEESE PIZZA

      $12

    • GLUTEN-FREE CRUST

      $4

      for our House-Made, Gluten-Free Crust add $3


    • SUPPLEMENTS

    • Cheeses

      Extra Cheese,  Feta Cheese $1.50   ~   Goat Cheese,  Vegan Cheese $2

    • Proteins

      Anchovies,  Bacon,  Capicola, Grilled Chicken,  Ground Beef,  Panchetta,  Pepperoni,  Salami,  Sausage with Fennel $1.75  ~  Prosciutto $2

    • Veggies

      Artichoke Hearts, Green Olives, Hot Banana Peppers, Fire-Roasted Broccoli, Fresh Jalapeños, Fresh Peppers, Garbonzo Beans. Kalamata Olives, Mushrooms,Onions, Pineapple, Roasted Garlic, Roasted Red Peppers, Sun-Dried Tomatoes ~ $1.50

    • DRINKS

    • $3

      Coke, Diet Coke, Sprite, Mexican Coke & Root Beer

    • $3

      Iced Tea (sweetened or unsweetened)

    • $3

      Hot Tea - A selection of herbal tea, black tea & green tea

    • $3.50

      San Pellegrino - lemon/orange/blood orange and plain sparkling

    • $3

      Coffee - $3

      Iced Coffee - $3

    • Wine & Beer

      See our table-top drink menus for our Wine and Beer selections or ask your server about
      our rotating local and regional microbrews and current selection of wines.

       

    • DESSERTS

    • Our desserts are made fresh daily, by our in-house Baker and Pastry Chef.
      Be sure to ask your server or check the board for our delicious daily desserts,
      including gluten-free options. Prices vary by selection.

       

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